A chocolate proud of its origins planted in the rugged soils of the Kilombero Valley in Tanzania. It introduces itself with an intricate fruity/blossomy fragrance, indicating the richness in tannins, lending it a de ned cocoa avour. There are impressions of cherry and red plum breaking through the slight bitterness of the cocoa, nished by a hint of acidity which tends to linger around for a little while. Perfect for the chocoholic preferring less sweetness and more cocoa