Chamcham Sauce - Smoky Gochujang Sauce

$16.50
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265g Vegan, Nut free. Handmade in small batches in Melbourne. Sweet & Spicy Korean sauce with bold smokiness. A modern twist on classic Gochujang!

Contains Soybeans, Sulphite, Wheat and Sesame. Manufacturred on equipment that also processes products containing Eggs, Nuts, Milk, Shellfish and Fish

Red pepper paste[Red pepper powder, Corn syrup, Salt, onion, garlic, wheat flour, soybean powder, alcohol, glutinous rice, soybean], Mirin, Ginger, Spring onion, Plum syrup, Red chilli, Vinegar, Tomato concentrate, Spices, Sesame seeds, Soy sauce, L-glutamine sodium salt, Natural hickory smoke, Xanthan gum.

Dip or drizzle on almost anything. Fried or Roast chicken, Ribs, Salmon, Sausage roll, Grilled greens, Pies, Egg and Bacon roll, Briskets, Ribs and the list goes on.