Pairing chocolate with complementary flavors is an art, and Audley & Hall has mastered it. Their range of handcrafted chocolates opens the door to endless pairing possibilities, from wine and coffee to nuts and fruits. Here’s how to elevate your indulgence with the perfect pairings.

Chocolate and Wine

• Milk Chocolate: Pair with a smooth Pinot Noir or sparkling wine for a delicate balance.
• Dark Chocolate: Enjoy with a bold Shiraz or a full-bodied red for an intense flavor experience.
• White Chocolate: Match with a late-harvest Riesling or Moscato for a sweet, fruity contrast.

Chocolate and Coffee

• Truffles: Enhance your espresso with a rich truffle for a luxurious afternoon pick-me-up.
• Dark Bars: Pair with a French press or Aeropress brew to highlight deep, roasted notes.

Chocolate and Snacks

• Salted Chocolate: Perfect with Taronga Almonds’ sea salt almonds for a sweet-savory crunch.
• Honeycomb: Pair with Husk & Harvest Walnut Snacks for a textural contrast that’s hard to resist.

Why Pairing Matters

Thoughtful pairings bring out the best in both the chocolate and its companion, creating a sensory experience that goes beyond taste.

Shop Audley & Hall on MadeMart

Ready to explore the world of chocolate pairings? Shop Audley & Hall’s handcrafted range on MadeMart and discover your perfect match.